Sausage Soup

Print Article

  • 1

    Rexford

  • 1

    Rexford

This is an interesting soup. If you like a bit of spice in your soup use hot Italian sausage or chorizo instead if the sweet Italian.

Ingredients:

1 lb sweet Italian sausage, ground

1 cup white rice

1 cup chopped tomatoes in puree (1-10 3/4 oz can)

1/2 lb chopped frozen spinach (1-10 oz box), thawed and drained

6 cups beef broth

1/4 tsp black pepper, ground

Romano cheese, for garnish

Cook ground sausage in a soup pot and break the meat up with a fork as it cooks. Add in rice, beef broth, tomatoes and black pepper and bring to a simmer. Cook 12-15 minutes or until rice is tender. Stir in chopped spinach and let simmer for a few minutes. Ladle soup into soup bowls and garnish with freshly grated Romano cheese.

— Barbara Rexford

Print Article

Read More Lifestyle

Community Calendar

October 11, 2018 at 6:00 am | Bonners Ferry Herald Coming Events: Shriner Memorial: Fund at Mountain West Bank in memory of Ted Moline. This account will be open for three months. All donated funds in his name will go to the Spokane Shrine Hospital....

Comments

Read More

Lobster and Brown Mushroom Manhattan Chowder

October 11, 2018 at 6:00 am | Bonners Ferry Herald Lobster and brown mushroom Manhattan chowder Ingredients: 2 cup sliced lobster mushrooms, about 2 oz 1½ cups brown mushrooms — halved if large, whole if small 2 quarts chicken or vegetable br...

Comments

Read More

Seen ‘n Heard

October 11, 2018 at 6:00 am | Bonners Ferry Herald • Edgar’s new neighbor is officially Squeaky Pete! Thank you JoAnne Nelson, for the name suggestion. • Anita W. explaining mismatched boots happen when you get dressed in the dark. •...

Comments

Read More

This Week in Bonners Ferry History

October 11, 2018 at 6:00 am | Bonners Ferry Herald 100 Years Ago County Food Administrator, C.W. King, returned from Boise with new regulations about wheat. Since Boundary Co. did not raise a large quantity of wheat and by reason of the lack of othe...

Comments

Read More

Contact Us

(208) 267-5521
Po Box 539
Bonners Ferry, Id 83805

©2018 Bonners Ferry Herald Terms of Use Privacy Policy
X
X